This soup tasted how I wished every spring could be – fresh, sweet, smooth, and colorful. It tasted like something fairies in a magical forest would tip into their tiny mouths from silver thimbles. I imagined this soup sipped by queens, by powdered ladies in a gilded salon, by woodland nymphs, by angels when they needed a lunch break. This soup made us happy. My husband looked at me, and I looked at him. We did not have to speak. We were lucky, we both thought, so goddamn lucky, to be eating this soup together right now. Nothing could be better than this moment and this soup.